REDFISH
Fresh: 1-2, 2-4, 4-6, 6-8 oz 5-10lb cases; Frozen: Cello, 5lb x 10 pkg = 50lb masters; Shatterpack: 10lb x 4pkg = 40lb master 8-12ct, 6-8ct, 4-6ct, 2-4ct; IQF: 8-12ct, 6-8ct, 4-6ct, 2-4ct; 1-2 oz, 2-4 oz, 4-6oz 10lb & 25 lb cases
Product Website Share:
This product is proudly made in Nova Scotia by:
Louisbourg Seafoods
Related Products...
SEA CUCUMBER
Louisbourg Seafoods
Fresh: whole, split, gutted; Frozen: 2 lb packs of body meat; Dried: skins, bulk pack.
LOBSTER
Louisbourg Seafoods
Live, cooked, or raw frozen (netted); sizes ranging from canners (<1lb) to Jumbo (5lb)....
BLUE MUSSELS
Louisbourg Seafoods
Whole live
SNOW CRAB
Louisbourg Seafoods
Brine Frozen Cooked Sections, 5-8oz, 8-10oz, 10+oz; packed in 30lb boxes; Custom Packing Upon...
NORTHERN SHRIMP
Louisbourg Seafoods
Cooked, Peeled, Frozen Prawns; Sizes range from 90 to 125ct, up to 500 to 800 ct; Packed in 2.5, 5...
Coffee News paper bags – Medium
Greenii
Handmade, Eco-Friendly Paper Bags made from leftover coffee news flyers. It has a vintage look,...